Environmentally positive products

May 16, 2013   


Shameel Thawerbhoy of Swiss Cleaners in Dallas says that about 15 years ago,his father Zale decided to not only do all the dry cleaning on the premises, but also to do it with a twist of green too.

• Dallas and Fort Worth Monsanto protests planned May 25 • "Boxed Water is Better" aims to put cartoned water on shelves in Texas

 By Julie Thibodeaux

 


MARCH IN MAY

Prairie Fest brought people to the prairie

By Julie Thibodeaux

Photos by Phillip Shinoda and Julie Thibodeaux

The Friends of Tandy Hills Natural Area threw a real downhome green shindig at Prairie Fest last weekend, April 27.

• SMU student wins green chemistry award • Water-saving shower gadget • Fort Worth bike sharing stations open on Earth Day

 By Julie Thibodeaux



GREENER LIVING THROUGH CHEMICALS

By Phillip Shinoda

Oak Cliff Earth Day 2013 was an eco-friendly success according to the people attending the event on Sunday, April 21. The atmosphere was very laid back and friendly, sort of like visiting your favorite cousin. There was plenty of entertainment and education going on. The Mutt Strut was one of the main events

By Julie Thibodeaux. Photos by Phillip Shinoda.

The sun shone, the vendors were upbeat and the crowds turned out for Earth Day Dallas at Fair Park this weekend. While we heard some complaints about greenwashing, overall there was lots of green energy.

The green-themed hardware store hosts its soft opening on Earth Day • A Peep at the Coops showcases the backyard chicken craze

April 21, 2013

 

 

GREEN OPENING

By Julie Thibodeaux.  Photos by Phillip Shinoda

A great group of greenies turned out for Green Source DFW’s pre-Earth Day mixer on Thursday, April 18. Business connections and new friends were made during the gathering at The People’s Last Stand in Dallas.

Here’s a snapshot of some of the multi-talented and eco-minded attendees:

April 15, 2013

When well-known Dallasite Trammell S. Crow founded Earth Day Dallas in 2011, it was held in the Arts District downtown in April and drew 265 exhibitors and 48,000 visitors in the first year. The following year, the event grew, attracting roughly 58,000 people at its new larger location at Fair Park, where the event will be held again in 2013 on April 20 and 21 from 10 a.m. to 6 p.m. 

By MInnie Payne

Folks in and around Dallas’ Greenville Avenue, and otherwise, are now privileged to have Green Grocer (www.greengrocerdallas.com), another source of locally grown fresh organic food,  as well as, among other things, a variety of beer and wine, eggs, meat, cheeses, chocolates, and coffee.   

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