Jason demonstrates how cleaning fruit with vinegar helps it stay fresh longer.

The “300-Pound Vegan” will share his plant-based journey March 19 in DeSoto.

Turn your organic fruit into snacks with a food dehydrator.


Jason's guests Dawn and CJ demonstrate how they make their own organic baby food at home.

Jason shows how to make a healthy vegetable-based pasta out of zucchini. 

Green Grocer in Dallas to close next week

The organic food store will be selling out its inventory this week, ending a three-year run.

The Keller ISD school is one of 130 schools in North Texas honored by the Austin-based recognition program. 

Dallas-based Snappy Salads has adopted a number of green initiatives including handing out paper straws instead of plastic.